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	<title>Kahunas Food and Wine &#187; Grilled Pizza</title>
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	<link>http://kahunasfoodandwine.com</link>
	<description>Eat Good Food! Drink Good Wine!</description>
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		<title>Grilled Pizza Topped With A Quick Sausage Ragu &#8211; Episode 177</title>
		<link>http://kahunasfoodandwine.com/2010/08/grilled-pizza-topped-with-a-quick-sausage-ragu-episode-177/</link>
		<comments>http://kahunasfoodandwine.com/2010/08/grilled-pizza-topped-with-a-quick-sausage-ragu-episode-177/#comments</comments>
		<pubDate>Fri, 13 Aug 2010 17:13:56 +0000</pubDate>
		<dc:creator>Patrick</dc:creator>
				<category><![CDATA[Cooking Videos]]></category>
		<category><![CDATA[Grilled Pizza]]></category>
		<category><![CDATA[dough]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[sausage]]></category>

		<guid isPermaLink="false">http://kahunasfoodandwine.com/?p=969</guid>
		<description><![CDATA[A long lost grilled pizza video &#8211; ok not that long lost just from July. This is a quick and easy sausage ragu topping for the pizza and really comes together nicely. Here is the link for the pizza dough recipe &#8211; Click Here]]></description>
		<wfw:commentRss>http://kahunasfoodandwine.com/2010/08/grilled-pizza-topped-with-a-quick-sausage-ragu-episode-177/feed/</wfw:commentRss>
		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>Pizza with Grilled Artichoke, Sun Dried Tomato &amp; Mortadella &#8211; Episode 147</title>
		<link>http://kahunasfoodandwine.com/2010/02/pizza-with-grilled-artichoke-sun-dried-tomato-mortadella-episode-147/</link>
		<comments>http://kahunasfoodandwine.com/2010/02/pizza-with-grilled-artichoke-sun-dried-tomato-mortadella-episode-147/#comments</comments>
		<pubDate>Mon, 08 Feb 2010 19:07:43 +0000</pubDate>
		<dc:creator>Patrick</dc:creator>
				<category><![CDATA[Cooking Videos]]></category>
		<category><![CDATA[Grilled Pizza]]></category>
		<category><![CDATA[artichoke]]></category>
		<category><![CDATA[kahuna]]></category>
		<category><![CDATA[mortadella]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[Sauce]]></category>
		<category><![CDATA[tomato]]></category>

		<guid isPermaLink="false">http://kahunasfoodandwine.com/?p=740</guid>
		<description><![CDATA[Generally I do most of my pizzas on the grill but it was super cold and windy so I decided to park that pie in the oven. This was a quick pie made with some stuff we had in the fridge which came out very good. The Mortadella takes on a great flavor upon cooking so [...]]]></description>
		<wfw:commentRss>http://kahunasfoodandwine.com/2010/02/pizza-with-grilled-artichoke-sun-dried-tomato-mortadella-episode-147/feed/</wfw:commentRss>
		<slash:comments>13</slash:comments>
		</item>
		<item>
		<title>Grilled Pizza Roma Style! Ok I May Have Made That Up- Episode 114</title>
		<link>http://kahunasfoodandwine.com/2009/11/grilled-pizza-roma-style-ok-i-may-have-made-that-up-episode-114/</link>
		<comments>http://kahunasfoodandwine.com/2009/11/grilled-pizza-roma-style-ok-i-may-have-made-that-up-episode-114/#comments</comments>
		<pubDate>Wed, 04 Nov 2009 06:58:36 +0000</pubDate>
		<dc:creator>Patrick</dc:creator>
				<category><![CDATA[Cooking Videos]]></category>
		<category><![CDATA[Grilled Pizza]]></category>
		<category><![CDATA[artichoke]]></category>
		<category><![CDATA[capicola]]></category>
		<category><![CDATA[grilled pizza]]></category>
		<category><![CDATA[kahuna]]></category>
		<category><![CDATA[olives]]></category>
		<category><![CDATA[san marzano]]></category>
		<category><![CDATA[sopressata]]></category>

		<guid isPermaLink="false">http://kahunasfoodandwine.com/?p=535</guid>
		<description><![CDATA[  I had this pizza in Rome but have no idea if this is any sort of traditional pizza or just something they throw at a fat American when he sits down and starts grabbing food from others tables. Well whatever it is for sure it is good- Now I will not lie marinated artichoke hearts [...]]]></description>
		<wfw:commentRss>http://kahunasfoodandwine.com/2009/11/grilled-pizza-roma-style-ok-i-may-have-made-that-up-episode-114/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Grilled Pizza: Fresh Tomato, Fresh Mozzarella, &amp; Prosciutto &#8211; Episode 49</title>
		<link>http://kahunasfoodandwine.com/2009/07/grilled-pizza-fresh-tomato-fresh-mozzarella-prosciutto-episode-49/</link>
		<comments>http://kahunasfoodandwine.com/2009/07/grilled-pizza-fresh-tomato-fresh-mozzarella-prosciutto-episode-49/#comments</comments>
		<pubDate>Thu, 23 Jul 2009 21:35:26 +0000</pubDate>
		<dc:creator>Patrick</dc:creator>
				<category><![CDATA[Cooking Videos]]></category>
		<category><![CDATA[Grilled Pizza]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[grilled pizza]]></category>
		<category><![CDATA[kahuna]]></category>
		<category><![CDATA[mozzarella]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[prosciutto]]></category>
		<category><![CDATA[tomato]]></category>

		<guid isPermaLink="false">http://kahunasfoodandwine.com/?p=273</guid>
		<description><![CDATA[Playing around with video so let me know if you think this video hosted on YouTube is any better than the Viddler I had been using. So this grilled pizza started off with many objections on my part which you will see. Fresh Mozzarella, Fresh Tomato and Prosciutto so whats the problem you say- How [...]]]></description>
		<wfw:commentRss>http://kahunasfoodandwine.com/2009/07/grilled-pizza-fresh-tomato-fresh-mozzarella-prosciutto-episode-49/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How To Make Grilled Pizza-2 This Time! &#8211; Episode 39</title>
		<link>http://kahunasfoodandwine.com/2009/07/how-to-make-grilled-pizza-2-this-time-episode-39/</link>
		<comments>http://kahunasfoodandwine.com/2009/07/how-to-make-grilled-pizza-2-this-time-episode-39/#comments</comments>
		<pubDate>Fri, 10 Jul 2009 20:30:19 +0000</pubDate>
		<dc:creator>Patrick</dc:creator>
				<category><![CDATA[Cooking Videos]]></category>
		<category><![CDATA[Grilled Pizza]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[how to make grilled pizza]]></category>
		<category><![CDATA[kahuna]]></category>
		<category><![CDATA[naples]]></category>
		<category><![CDATA[napoli]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[san marzano]]></category>

		<guid isPermaLink="false">http://kahunasfoodandwine.com/?p=190</guid>
		<description><![CDATA[GRILLED PIZZA!!! My Favorite and it is no secret and this episode I pay tribute to the classic pizza of Napoli and tribute to&#8230;me, a pizza with bacon. So the classic pizza Margherita with the authentic San Marzano Tomato and another with Gorgonzola and bacon- How can you go wrong! If you want to see how to [...]]]></description>
		<wfw:commentRss>http://kahunasfoodandwine.com/2009/07/how-to-make-grilled-pizza-2-this-time-episode-39/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Grilled Pizza &#8211; Four Cheese(sort of) &#8211; Episode 28</title>
		<link>http://kahunasfoodandwine.com/2009/06/grilled-pizza-four-cheesesort-of-episode-28/</link>
		<comments>http://kahunasfoodandwine.com/2009/06/grilled-pizza-four-cheesesort-of-episode-28/#comments</comments>
		<pubDate>Wed, 24 Jun 2009 14:17:49 +0000</pubDate>
		<dc:creator>Patrick</dc:creator>
				<category><![CDATA[Cooking Videos]]></category>
		<category><![CDATA[Grilled Pizza]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[dough]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[grana]]></category>
		<category><![CDATA[grilled pizza]]></category>
		<category><![CDATA[how to grill pizza]]></category>
		<category><![CDATA[kahuna]]></category>
		<category><![CDATA[mozzarella]]></category>
		<category><![CDATA[oilive oil]]></category>
		<category><![CDATA[paste]]></category>
		<category><![CDATA[romano]]></category>
		<category><![CDATA[tomato]]></category>

		<guid isPermaLink="false">http://kahunasfoodandwine.com/?p=140</guid>
		<description><![CDATA[Here is a quick video of a grilled pizza that I made pretty quick had some left over mozzarella in the fresh both fresh and block variety and added some romano and grana to it- The quick sauce is olive oil, garlic, 1 can of tomato paste with roasted garlic, fill small paste can with [...]]]></description>
		<wfw:commentRss>http://kahunasfoodandwine.com/2009/06/grilled-pizza-four-cheesesort-of-episode-28/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Grilled Veggie Pizza</title>
		<link>http://kahunasfoodandwine.com/2009/04/grilled-veggie-pizza/</link>
		<comments>http://kahunasfoodandwine.com/2009/04/grilled-veggie-pizza/#comments</comments>
		<pubDate>Mon, 20 Apr 2009 13:51:21 +0000</pubDate>
		<dc:creator>Patrick</dc:creator>
				<category><![CDATA[Cooking Videos]]></category>
		<category><![CDATA[Grilled Pizza]]></category>

		<guid isPermaLink="false">http://kahunasfoodandwine.com/?p=13</guid>
		<description><![CDATA[Making grilled pizza is very easy and makes a great addition to summer BBQ standards. Most people assume the dough will fall through the grates and make a mess. In this video you will see that is not the case and just how easy it is to make.  Here is the link for the video [...]]]></description>
		<wfw:commentRss>http://kahunasfoodandwine.com/2009/04/grilled-veggie-pizza/feed/</wfw:commentRss>
		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>Let&#8217;s make some pizza dough!</title>
		<link>http://kahunasfoodandwine.com/2009/04/hello-world/</link>
		<comments>http://kahunasfoodandwine.com/2009/04/hello-world/#comments</comments>
		<pubDate>Thu, 02 Apr 2009 18:51:40 +0000</pubDate>
		<dc:creator>Patrick</dc:creator>
				<category><![CDATA[Cooking Videos]]></category>
		<category><![CDATA[Grilled Pizza]]></category>

		<guid isPermaLink="false">http:/?p=1</guid>
		<description><![CDATA[One of my favorite things to eat and make is grilled pizza and it seems most people who want to make their own really find making the dough to be the part that holds them back. Making pizza dough is easy, however making good pizza dough requires a little more work. They key to a [...]]]></description>
		<wfw:commentRss>http://kahunasfoodandwine.com/2009/04/hello-world/feed/</wfw:commentRss>
		<slash:comments>9</slash:comments>
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