Comments on: Wild Boar (Cinghiale) Prosciutto & Sardegna Cheese (Sardinia) – Taste Test Tuesday – Episode 145

By: KAHUNA

KAHUNA — Tue, 09 Feb 2010 03:23:00 +0000

Yep I fat fingered it then copied and pasted the title from the blog into the video-lol -more of those to come

By: Anonymous

Anonymous — Tue, 09 Feb 2010 01:38:00 +0000

Pat,rnIt’s spelled Cinghiale for future reference. One of Buzz’s favorite meal’s! I buy him a wil;d boar dried sausage at the cheese shop in town, it’s really good. I’ll have to get you one to try.rnLove,rnYour sister

By: KAHUNA

KAHUNA — Tue, 09 Feb 2010 01:23:24 +0000

Yep I fat fingered it then copied and pasted the title from the blog into the video-lol -more of those to come

By: rosepetch

rosepetch — Mon, 08 Feb 2010 23:38:44 +0000

Pat,
It's spelled Cinghiale for future reference. One of Buzz's favorite meal's! I buy him a wil;d boar dried sausage at the cheese shop in town, it's really good. I'll have to get you one to try.
Love,
Your sister

By: Michelle

Michelle — Fri, 05 Feb 2010 02:51:51 +0000

Interesting show. Not a big prosciutto fan, but love the TTT!

By: ItalianTapas

ItalianTapas — Thu, 04 Feb 2010 02:03:23 +0000

Thanks for the post. I've never had wild boar prosciutto, is it D.O.P.? Not sure if you've done a show on Culatello Prosciutto, but Mama Mia! Also, Sardenia is pronounced sar-Den-ya.
Ciao!