Castello Danish Blue Cheese Taste Test Tuesday – Episode 150
ByBlue Cheese from Denmark is mild and creamy that will please everyone- A great cheese to get your toe wet if you are on the fence about our blue cheese friend. This taste test tuesday puts the Castello brand through its paces.
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February 24th, 2010 at 11:52 am
Wow, what a name dropper. Six or eight times I heard my “name” on the interweb! That looks like some good stuff. I got some of the Irish Blue cheese from Gourmet Library and had it with some bubbly last night. Pretty good pairing. I'll try it with red wine tonight.
Thanks for the plastic wrap reminder.
February 24th, 2010 at 5:44 pm
Hey Kahunas
Thank you for the kind words about my home and native land's Winter Games… I'm glad your not trashing us for over the cauldron malfunction, the Zamboni melt down and weather like the British tabloids.
Yes… the US trashed us, and my mother who needs a double cataract operation and has never watched a hockey game in her 76 years, until that game said… Canada's goalie guy wasn't very good!!!
Anyway I digress, what did want I want to comment on… Oh ya! your show! I like do like blue cheese.
zonk
PS. Castello… You have a fine looking cheese named after you.
February 24th, 2010 at 9:52 pm
I have had Castello (the cheese, that is) and it is very nice – definitely not as strong as most of the other blue cheeses out there. What wine were you pairing with it?
February 25th, 2010 at 1:58 am
@zonk No wories mate. Oops wrong country, hoser. British Columbia is beautiful. I spent my 40th up there near Whistler at Squamish, camping and fishing. You folks know how to have a good time.
February 26th, 2010 at 3:04 am
I've had Michelle(the brunette)and it/she was very ……..snookie like……… IYKWIM? Best with a brunello?
February 26th, 2010 at 7:16 am
Heehee!
March 11th, 2010 at 10:46 am
LoL brunello for
March 11th, 2010 at 5:46 pm
LoL brunello for