How To Make Grilled Pizza-2 This Time! – Episode 39By
GRILLED PIZZA!!! My Favorite and it is no secret and this episode I pay tribute to the classic pizza of Napoli and tribute to…me, a pizza with bacon. So the classic pizza Margherita with the authentic San Marzano Tomato and another with Gorgonzola and bacon- How can you go wrong! If you want to see how to make pizza dough go to Episode 1 .
A true classic classified Neopolitan pizza would be a certain diameter across and the crust would be more chewey than crisp- the topping would be either just be the sauce Marinara(San Marzano Tomatoes with some oregeno, basil, garlic, salt and pepper) or the Margherita topped with some fresh Mozzarella- Again the key is the tomato.